Cal White


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This oblong rough, netted, buff skin whitening is a high yielder with fewer large tubers per plant. It is a great contender in the baking and processing market. Its thick stem and large plant perform well in hot climates but may form heat sprouts in the heat. This variety’s susceptibility includes oversized tubers, common scabs, storage soft rot, and PVY. It also has shown resistance to black spot bruises and early death. This potato stores well and has a short dormancy and medium to high specific gravity.

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